COURSE DESCRIPTION:
For the control of crop diseases. This module is divided into two sections: hot and cold broths, we teach how to prepare 15 formulas, with the use of different sulfates, ashes, lime, soap and sulfur; to control insects and strengthen crops against disease attack.
- BORDELES BROTH
- BORDELES BROTH (Enriched With Minerals)
- VISOSA BROTH
- VISOSA BROTH (Enriched With Minerals)
- BORDELES BROTH (With Pergamanate)
- BROTH WITH BICARBONATE (Sodium/Potassium).
- ASH AND SULFOCALCIC BROTHS (Hot Broth)
- BROTH PACKAGING
- SULFOCALCIC BROTH.
- “GLASS WATER” (Hot Broth)
- LYE PREPARATION
- SULFOCALCIC PASTE (Uses and Application)
ADDRESSED TO:
Technical team of producer organizations, public and private institutions, professionals, technicians, university students, farmers and independent producers, as well as other groups related to sustainable rural development and environmental protection.