HOW TO PREPARE MINERAL BROTHS

COURSE DESCRIPTION:

For the control of crop diseases. This module is divided into two sections: hot and cold broths, we teach how to prepare 15 formulas, with the use of different sulfates, ashes, lime, soap and sulfur; to control insects and strengthen crops against disease attack.

1. BORDELES BROTH
2. BORDELES BROTH (Enriched With Minerals)
3. VISOSA BROTH
4. VISOSA BROTH (Enriched With Minerals)
5. BORDELES BROTH (With Pergamanate)
6. BROTH WITH BICARBONATE (Sodium/Potassium).
7. ASH AND SULFOCALCIC BROTHS (Hot Broth)
8. BROTH PACKAGING
9. SULFOCALCIC BROTH.
10. “GLASS WATER” (Hot Broth)
11. LYE PREPARATION
12. SULFOCALCIC PASTE (Uses and Application)

ADDRESSED TO:

Technical team of producer organizations, public and private institutions, professionals, technicians, university students, farmers and independent producers, as well as other groups related to sustainable rural development and environmental protection.